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Lamb Dumplings

Handmade from a traditional Asian recipe, 100% lamb. 

  • Package of 8 dumplings
  • Frozen
  • Without any preservatives

Cooking Instructions

We suggest a smothering technique;

Preheat a skillet at medium heat, add a tablespoon of oil. Fry the frozen dumplings. Add water, according to your skillet, covering half of the dumplings. Cover and let cook. Water will evaporate 8 minutes after putting the cover on.

You can also steam cook your dumplings.